Sustainable Farming on 20 hectares of Arable Farmland With Poor Communities Families and Farmers. In this regards, the best way to start a successful living is to look inwards at what are the available resources to work with. As such, I personally have been practicing various farming, of which I have been using as means of living. Moreover, there is more than enough arable farmland that combines these communities of poor farmers’ families. However, the land is towards northern part of Oyo State, Shaki region, in Nigeria. Consequently, diversification is needed into varieties of high breed crops like maize, cassava, sorghum, yam etc. etc. and some other protein and vitamins crops like soya bean, groundnut, melons, sweet potatoes, vegetables etc. etc. Including poultry farming, snail farming, fish farming, piggery farming etc. etc. Diversification in a way of, enlighten and educating villagers on available varieties of farming system in a mechanized, modern technique. This approach will help to meet up with their increasing number. Then, leading to solving some of the lingering problems like: (a) Malnutrition in children, (b) Balance diet.
Malnutrition in children, this led to stunted growth of the young age children in these communities
Balance diet. The physiological look of these people really call for quick attention, and intervention to assist, help to the capacity of whosoever comes across them. Hence, there is deficiency in their feeding diet style, in a way that, they take major carbohydrates food throughout the 365days of the year. Consequently lead to so many deficiency diseases in the communities.
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